10 of The Best Fast Food Burgers Ever

With 75% of its outlets in the Lone Star State, the business is still mostly concentrated in the Southern region of the US. 

Double Meat Whataburger, Whataburger, USA

Image Source: Bon Appetit

Founded in Denver in 2007, the fast-food chain today boasts over 200 locations worldwide.

Double Classic Smash, Smashburger, various locations

Image Source: Smashburger

In 1934, Gus Belt founded the first Steak 'n Shake restaurant in Normal, Illinois.

Butter Double Steakburger, Steak ‘n Shake, various locations

Image Source: CopyKat Recipes

It is native to the state and is cherished for its zesty yet slightly sweet taste.

LOTA Burger New Mexico Style, Blake's Lotaburger, USA

Image Source: Gil's Thrilling (And Filling) Blog

This very modest fast-food franchise was founded in 1979 in San Antonio, Texas, and currently operates locations.

Customisable burger, Fuddruckers, various locations

Image Source: Fuddruckers

Inside a sturdy but fluffy buttered potato bun you’ll find a juicy, charred beef patty topped with applewood smoked bacon

SmokeShack, Shake Shack, various locations

Image Source: Shake Shack

These substantial burgers come in small, medium, and XXXL sizes.

Original Medium Fatburger, Fatburger, various locations

Image Source: Culver's

Image Source: Fatburger

When Five Guys defied convention by opening in the 1980s, it was often perceived as a most sophisticated burger joint.

Cheeseburger, Five Guys, various locations

Image Source: Eat This Not That

This iconic dish from the Midwest is prepared in a technique that goes back to 1885, when the burgers were literally covered with butter.

ButterBurger Cheese, Culver’s, USA

Image Source: Culver's

Even though it only has a few locations in the US, In-N-Out is a worldwide phenomenon that is well-known for stirring up trouble.

Double-Double Animal Style, In-N-Out, USA

Image Source: Serious Eats

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